Prep 5 mins
Cook 5 mins
This would be good on so many things. Egg rolls, chicken skewers, sauteed veggies...
- 1 garlic clove, minced
- 1 tablespoon minced fresh ginger
- 1 teaspoon dark sesame oil
- 2 tablespoons light soy sauce
- 1 tablespoon rice wine vinegar
- 2 teaspoons teriyaki sauce
- 1 green onion, minced
- Sauté garlic and ginger in hot oil 1 minute; remove from heat.
- Whisk in remaining ingredients.