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This Asian-style dip is one of my favorites. Serve with with assorted veggies or shrimp.
Make and share this Ginger Dip recipe from Food.com.
- ine the mayo, soy sauce, ginger, onion, and vinegar. Add the milk if the dip is too thick.
- Cover and chill for a least 2 hours.
- Serve with veggies such as carrot sticks, zucchini sticks, mushrooms, or maybe even shrimp.