Ginger Cut-out Cookies (vegan)

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READY IN: 20mins
Recipe by Vino Girl

I haven't tried this one yet, but I love spiced or ginger cookies, and this one's a bit different. The number of cookies you end up with, as well as the baking time, will vary depending on the size of the cookie cutter you use. From Eden Organic Foods.

Ingredients Nutrition


  1. Preheat oven to 325°.
  2. Combine oil, barley malt syrup, maple syrup and hot water.
  3. In a separate bowl, combine the remaining (dry) ingredients.
  4. Mix dry and wet ingredients together.
  5. Roll out thin between wax paper and cut with cookie cutters.
  6. Bake for 10 minutes, or until the bottom of the cookies are slightly brown.

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