Ginger Cream Cheese Icing

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READY IN: 15mins
Recipe by dicentra

From 150 Best Cupcake Recipes. Serve on carrot or pumpkin cupcakes

Ingredients Nutrition

Directions

  1. In a bowl, using an electric mixer, beat together cream cheese, butter, and salt until creamy.
  2. With mixer on low speed, beat in powdered sugar, ½ cup at a time. Increase speed to medium-high and beat until light and fluffy.
  3. Add crystallized ginger and ground ginger, beating until well mixed.

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