5 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I made a small bowl just for me as I'm the only one to dip my eggrolls. I loved the taste. Thanks lazyme :) Made for all you can cook buffet

0 people found this helpful. Was it helpful to you? [Yes] [No]
Boomette March 13, 2012

Believe it or not I drizzled some of this over my sushi and it was amazing! I look forward to trying it on chicken soon!

0 people found this helpful. Was it helpful to you? [Yes] [No]
BillieJoeUtah August 11, 2011

I thought it needed a bit of sugar to balance the flavors. Otherwise fine.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Ivy Food Sleuth August 13, 2010

YUM! This is not a thick sauce, and it is not a "dipping" so much as a "dunking and holding to let the food absorb a little" sauce. Excellent with rice balls! Thank you for posting, made for ZWT4.

0 people found this helpful. Was it helpful to you? [Yes] [No]
CraftScout June 05, 2008

This dipping sauce is so quick to put together and it is wonderful served with egg rolls and steamed rice. I doubled the amount of chili oil (personal preference). Thanks Lazyme!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cookiedog March 13, 2007
Ginger-Chili Dipping Sauce