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    You are in: Home / Recipes / Ginger Chicken Recipe
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    Ginger Chicken

    Ginger Chicken. Photo by Chilicat

    1/1 Photo of Ginger Chicken

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Norahs Girl's Note:

    A simple chicken dish,very easy to do ,almost asian in style,

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    Units: US | Metric


    1. 1
      Coat chicken pieces in the flour.
    2. 2
      Heat oil in non-stick frying pan over medium-high heat.
    3. 3
      Cook chicken 3-4 minutes per side, until lightly browned on the outside.
    4. 4
      Meanwhile, mix pineapple juice, honey, soy sauce, ginger and garlic.
    5. 5
      Pour over the chicken.
    6. 6
      Cook, stirring constantly, until juices run clear when chicken is pierced and the sauce is slightly thickened.
    7. 7
      If the sauce is too thick, add 1/4 cup water.
    8. 8
      I serve this with Thai Sticky Jasmine Rice and a cucumber salad.

    Ratings & Reviews:

    • on August 12, 2002

      I cooked this recipe for dinner last night and my family loved the taste. This complemented the rice so well. It was very easy to make and I would recommend it to anybody.

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    • on August 05, 2002


      I made this for supper last night. It was great!! There was only one problem; I should've doubled the recipe!! ;)I didn't get very much; everyone else gobbled it down! I served it with the jasmine rice & a veggie stirfry. I'll definitely be making this dish often!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 28, 2002


      This is one of the best recipes that I have ever made. Everyone Loves it and always asks for a copy of the recipe. Even friends who don't eat rice can't get enough of it with this ginger chicken. It is definitly worth trying - I promise you will be pleasantly surprised and keep this one around as a staple recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Ginger Chicken

    Serving Size: 1 (66 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 125.1
    Calories from Fat 31
    Total Fat 3.5 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 504.4 mg
    Total Carbohydrate 21.9 g
    Dietary Fiber 0.5 g
    Sugars 11.9 g
    Protein 2.2 g

    The following items or measurements are not included:

    chicken breast fillets

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