Total Time
8hrs 5mins
Prep 5 mins
Cook 8 hrs

This is a good sweet appetizer(dip) served in a bowl, surrounded by gingersnaps, or cookies of your choice! Yum Yum! Cook time is chill time.

Ingredients Nutrition

Directions

  1. Combine cream cheese and half-and-half.
  2. Beat at medium speed with an electric mixer until smooth.
  3. Stir in ginger; chill 8 hours.
  4. Sprinkle with almonds, and serve with gingersnaps.
  5. Yield: 1 cup.
Most Helpful

This was yummy! It came together quickly, with ingredients I usually have on hand; I served with 'nilla wafers and graham crackers. Deliciously different! I may add a few more almonds next time, and I will be making this again! Thanks, Sharon, for a tasty treat!

alligirl June 28, 2009

This is sooo good but then ginger is one of my favorite flavors. I love the bite it gives this. I made some ginger cookies and spread this on it. YUM! I'll make this again this holiday season to serve at my parties. Thank you for posting such an unusual dip.

Mysterygirl October 01, 2004