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Excellent recipe. My wife and daughter don't like sweet potatoes but they loved this soup (I didn't tell them what was in it until after they ate). Thick and hearty enough for a meal with some garlic bread and a salad. It tastes even better the second time around. I added 1/4 cup of light cream. Delicious-Superfoods in a bowl!

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fredbull1116 October 29, 2011

Thanks for the post! I made this once before but couldn't find it again on the Everyday Food site. This is so yummy and comforting!

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calbearica October 16, 2007
Ginger-Carrot Soup