Ginger Cardamom Pear Butter

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READY IN: 3hrs 20mins
Recipe by Vino Girl

From Cooking Light November 2006

Ingredients Nutrition


  1. Process pears in a food processor until smooth.
  2. Combine pear puree and remaining ingredients in a medium sauté pan over medium heat.
  3. Bring to a simmer, stirring occasionally.
  4. Cook for 3 hours or until mixture is thick.

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