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    You are in: Home / Recipes / Ginger Biscuits Recipe
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    Ginger Biscuits

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 23, 2010

      This is a great recipe, very good biscuits - thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2010

      Delicious

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2008

      Best ever ginger biscuit recipe. Thankyou.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2002

    • on November 02, 2001

      I was truly disappointed in this recipe. To begin with it is a mixture of Metric and US measurements. I adjusted the best I could configure and then some. It made a small amount of dough-not enough to even bother to cut. I just patted it out and baked it. Now granted the taste was good. I will look elsewhere for something similar.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Ginger Biscuits

    Serving Size: 1 (249 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 85.8
     
    Calories from Fat 32
    37%
    Total Fat 3.5 g
    5%
    Saturated Fat 2.2 g
    11%
    Cholesterol 9.1 mg
    3%
    Sodium 45.6 mg
    1%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.1 g
    16%
    Protein 1.1 g
    2%

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