Ginger Baked Pears

English_Rose's Note:

This very simple dessert is very tasty especially if you have a sweet tooth.

• Total Time: 45 mins
• Prep Time: 10 mins
• Cook Time: 35 mins

Ingredients:

Servings: 4

• 4 large pears , cored, peeled and sliced in half lengthways
• 1 ¼ cups heavy cream
• ½ teaspoon vanilla essence
• ½ teaspoon ground ginger
• ½ teaspoon ground cinnamon
• 2 ounces superfine sugar

Directions:

1. Preheat oven to 375°F.
2. Get yourself a baking dish that will fit the pears cut side down in one layer. Add cream, sugar, ginger, cinnamon and vanilla essence and give a good stir to mix together.
3. Now add the pears to the mixture and make sure that the pears get a good coating of the mixture and place into the oven for 30-35 minutes.Serve and enjoy!