Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ginger Ale(For the Juicer) Recipe
    Lost? Site Map

    Ginger Ale(For the Juicer)

    Ginger Ale(For the Juicer). Photo by Boomette

    1/1 Photo of Ginger Ale(For the Juicer)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sharon123's Note:

    Apples, juiced in your juicer with fresh ginger! Adapted from Living and Raw Foods.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    gallon

    Units: US | Metric

    Directions:

    1. 1
      Juice apples and ginger in your juicer. Place in 1/2 gallon jar.
    2. 2
      Pour in mineral water or purified water to top of jar.
    3. 3
      The mineral water makes it taste like sparkling ginger ale! Enjoy!

    Ratings & Reviews:

    • on January 18, 2009

      55

      Outstandingly fresh and delicious drink! We added a squeeze of lemon to keep the color. It did not need sugar at all. We used sparkling water and everyone loved it. DH even had a small cocktail mixed with vodka. Cheers!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2009

      45

      I made this with green apples and about 4 times the amount of ginger. The apple juice was so sour that I couldn't even taste the ginger, but my 12yo son said he could. 4yo said he liked it sour! 12yo decided to add a *lot* of sugar. I tried it with honey. Then it tasted like honey soda! I tried it with the sugar and it was really good that way, and I could finally taste the ginger. I will try this again with a sweeter kind of apple. Maybe galas. Though the green apples (I didn't peel them) made the drink a very pretty color. Reviewed for the December Veg*n Recipe Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 13, 2008

      55

      I did half of it and it gave me 2 glasses. I used club soda . We really loved this :) So good and fresh. Thanks Sharon. Made for Newest Zaar tag.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Ginger Ale(For the Juicer)

    Serving Size: 1 (167 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 82.6
     
    Calories from Fat 2
    93%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.5 mg
    0%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 3.8 g
    15%
    Sugars 16.5 g
    66%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    fresh ginger

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites