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Make and share this Gin Palace recipe from Food.com.
- 1⁄2 ounce gin
- 1⁄2 ounce blackberry liqueur
- 1⁄4 ounce vanilla liqueur
- 3 blueberries
- 4 ounces champagne or 4 ounces sparkling wine
- It ndid not say how much champagne or wine.
- Pour the gin,blackberry,vanilla liqueur in to a chilled champagne flute.Slowly top up with champagne or wine.
- Garnish with blueberries1.