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    You are in: Home / Recipes / Gimme S'more Please Recipe
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    Gimme S'more Please

    Gimme S'more Please. Photo by MommyAllZs

    1/1 Photo of Gimme S'more Please

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 25 mins

    25 mins

    4 hrs

    CHRISSYG's Note:

    from Betty Crocker's kid friendly recipe book. Since there is no stove top or oven involved, you can let your kids go to town with this recipe! (and who doesn't like s'mores??) (cooking time is actually refrigerator time)

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    Units: US | Metric


    1. 1
      Melt butter in the microwave.
    2. 2
      Put graham crackers in a plastic bag and use a rolling pin to crush to fine crumbs. (abt 1-1/2 cup crumbs).
    3. 3
      Pour into 8X8X2 baking pan and stir in sugar.
    4. 4
      Add melted butter and make sure it's thoroughly combined. Remove 1/3 Celsius cracker mixture and reserve for later. Press remaining crackers evenly to cover the bottom of the pan. Place in the freezer 10 minutes.
    5. 5
      Microwave fudge topping (remove lid first) abut 30-45 seconds on high heat. (until warm enough to pour) Pour over the chilled graham cracker crust.
    6. 6
      Sprinkle 1 cip of the marshmallows over the fudge topping.
    7. 7
      Pour Milk into a large bowl, beat in pudding mix with electric mixer in medium speed for 2 minutes.
    8. 8
      Stir in half of the cool whip. Pour this mixture over the marshmallows.
    9. 9
      Sprinkle the reserved marshmallows and graham cracker crumbs as well as the chocolate chips over the top.
    10. 10
      Cover with foil and refrigerate at least 4 hours. (or pop in the freezer until firm).

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    Nutritional Facts for Gimme S'more Please

    Serving Size: 1 (136 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 430.2
    Calories from Fat 152
    Total Fat 16.9 g
    Saturated Fat 10.2 g
    Cholesterol 18.1 mg
    Sodium 468.9 mg
    Total Carbohydrate 66.5 g
    Dietary Fiber 2.1 g
    Sugars 42.4 g
    Protein 4.6 g

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