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    You are in: Home / Recipes / Gigi's Creamy Sauce for Holiday Steamed Pudding Recipe
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    Gigi's Creamy Sauce for Holiday Steamed Pudding

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Krsi Sue's Note:

    During WWII, the Montana-Dakota Utilities Company published monthly recipes and at Christmas, sent out a Holiday menu. This is from my grandma's (Gigi)collection of recipes from them.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 egg yolks (beaten until thick)
    • 1/4 cup sherry wine
    • 3/4 cup sugar
    • 1/4 teaspoon almond extract
    • 1 cup condensed milk

    Directions:

    1. 1
      Thoroughly chill milk and then whip.
    2. 2
      Beat egg yolks with sugar, wine and flavoring.
    3. 3
      Add cream and beat.
    4. 4
      Serve on Holiday Steamed Pudding.

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    Nutritional Facts for Gigi's Creamy Sauce for Holiday Steamed Pudding

    Serving Size: 1 (54 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 239.1
     
    Calories from Fat 39
    16%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 60.2 mg
    20%
    Sodium 52.2 mg
    2%
    Total Carbohydrate 40.7 g
    13%
    Dietary Fiber 0.0 g
    0%
    Sugars 39.8 g
    159%
    Protein 3.6 g
    7%

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