Gibson House Asian Salad Dressing

Total Time
5mins
Prep 5 mins
Cook 0 mins

The Gibson House was a well known restaraunt in the Bay area of CA in the 60's & 70's. The chef who created it said it was good on everything except strawberries!

Ingredients Nutrition

Directions

  1. Put all ingredients in a blender, blend on high 1-2 minutes, enjoy this frothy green dressing which will keep up to 3 weeks in the fridge.
Most Helpful

This salad dressing is really delicious. Love how the brown sugar balances the rice vinegar. Added just a touch more brown sugar than the recipe called for though. I can think of many more uses for this delicious dressing in addition to salads. And, parsley is such a healthy herb as well. Will definitely make this wonderful dressing again.

DailyInspiration August 04, 2015

Very good. I added a bit of soy sauce to this, and found it to be just about perfect. Thanks!

Cheri 911 March 04, 2013

This dressing complimented my greens and pear salad perfectly. Am grinning as I thought wow Packer colors. :). Thank you for momaphet for a great recipe.

WiGal October 01, 2012