1 Review

I had this salad without the chicken (the original Giada recipe) and it was great!!!! I really like the addition of the extra 1/4 cup pine nuts (it did need them) and the chicken would make it more of a "meal" salad. This is definitely a keeper! Thanks for posting!

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Dwynnie June 10, 2007
Giatta's Tri-Colore Orzo