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I liked that the veggies were cut small. Very nice right out of the jar and will definately use in a sub. I halved the recipe to make a pint. Love the little kick when I bite into a peppercorn. Thanks Gail! Made for Everyday is a Holiday tag.

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Sharon123 November 23, 2011

Excellent recipe for giardiniera! I did not chop as small, just sliced veggies, we like nibbling at them as antipasto.

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rosslare May 05, 2014
Giardiniera