Giant Oven Burger

READY IN: 1hr 5mins
Recipe by nemokitty

This was in Betty Crocker low-carb lifestyle cookbook.

Top Review by Lainey39

Very good! Even though I'm not crazy about horseradish or mustard, I liked it in this recipe. It's very tasty and a cool way to serve burgers! My kids enjoyed it. Thanks for sharing.

Ingredients Nutrition


  1. Heat oven to 350 degrees. In large bowl, mix all ingredients except chili sauce or ketchup.
  2. In ungreased 9 inch glass pie plate, press beef mixture. Spread chili sauce or ketchup over top.
  3. Bake uncovered 45 to 50 minutes or till no longer pink in center and meat thermometer inserted in center reads 160 degrees. Drain the grease. Let stand 5 minutes then cut in wedges.

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