Total Time
Prep 10 mins
Cook 20 mins

These chicken nuggests seem to be a novelty to children, as they are on skewers, and sooo easy to prepare


  1. Cut chicken thighs or breasts in half length way.
  2. Coat lightly in flour.
  3. Dip in combined egg and milk.
  4. Roll in Stuffing mix or bread crumbs.
  5. Insert skewers.
  6. Heat combined butter and olive oil in a pan to come about 1/2 cm up side, when hot add chicken nuggets and cook until golden.
  7. Serve with you choice of side dish. Salad/couscous, rice, chips, Corn chips, the choice is yours!
Most Helpful

my kids really liked this and glad to have a good tasty and simple weeknight idea!

jellyko October 08, 2005