Total Time
Prep 10 mins
Cook 30 mins

I thought of this cookie when I was playing around with a chocolate chip cookie recipe. Hope it's liked!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Cream together butter, sugar, and brown sugar.
  3. Beat in the vanilla and the eggs one at a time until completely incorperated.
  4. In a seperate bowl sift together flour, cocoa powder, salt, and baking soda.
  5. Add the flour mixture 1/2 cup at a time waiting until each portion is well incorperated.
  6. Stir in chocolate chips, coconut, and almonds.
  7. Grease 1 12 inch cake pan
  8. Shape the dough into a large ball and flaten into the middle of the pan until it is 1 1/2 inch disk (it will not reach the sides of the pan).
  9. Bake for 30 minutes.
Most Helpful

I have never had an Almond Joy before but after this recipe I sure want to try it! The only issue I had was that I didn't have a 12 inch cake pan so ended up using a 8 inch. This caused the 'cookie' to become way too deep and took much longer to cook. It was still amazing! I am so going to try this again once I get a larger cake pan and/or make this same recipe in actual cookie format. :) Might also be better portion sizes too. :D

ArtsyBakingGeek October 23, 2012