Total Time
25mins
Prep 10 mins
Cook 15 mins

These ghost pops are perfect for Halloween. They are the perfect size and taste great!!!

Ingredients Nutrition

Directions

  1. Beat cream and sugar until stiff peaks form.
  2. Spread on bars to resemble ghosts.
  3. Place on waxed-paper-lined plate; freeze for 15 minutes.
  4. Make eyes and mouth with gel or icing.