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    You are in: Home / Recipes / Gfdf Cornbread Casserole Recipe
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    Gfdf Cornbread Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Feingold Mom's Note:

    Quick, easy and gluten free. What more coudl you ask for?

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For the casserole: If you're using meat, brown it, drain the fat, add a little water & add taco seasoning. I've done it with or without meat - it's good both ways. Add all other ingredients to pan & heat those up. Dump in the bottom of a greased casserole dish.
    2. 2
      For the Cornbread Topping: Mix together liquids, and then add dry ingredients. Dump this on top of the bean mixture and bake at 350 for 30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Gfdf Cornbread Casserole

    Serving Size: 1 (179 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 421.4
     
    Calories from Fat 199
    47%
    Total Fat 22.1 g
    34%
    Saturated Fat 4.1 g
    20%
    Cholesterol 53.6 mg
    17%
    Sodium 1793.6 mg
    74%
    Total Carbohydrate 50.4 g
    16%
    Dietary Fiber 4.8 g
    19%
    Sugars 8.6 g
    34%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    beans

    non-dairy milk substitute

    sugar

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