Gevalia Kaffe Mocha Spice Cake

Name: Gevalia Kaffe Mocha Spice Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 9 serving(s)
Ingredients: 226.79 g sour cream; 118.29 ml cooled, freshly brewed mocha-flavored coffee (Gevalia Kaffe); 2.46 ml vanilla; 2 unsweetened chocolate squares; 118.29 ml butter or 118.29 ml margarine; 354.88 ml sugar; 2 eggs; 354.88 ml flour, divided; 4.92 ml baking soda; 4.92 ml ground cinnamon; 4.92 ml baking powder; 2.46 ml salt; powdered sugar

Submitted by LikeItLoveIt

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Ready In:: 1hr 10mins
Ingredients:: 13
Serves:: 9

ingredients

226.79 g sour cream
118.29 ml cooled, freshly brewed mocha-flavored coffee (Gevalia Kaffe)
2.46 ml vanilla
2 unsweetened chocolate squares
118.29 ml butter or 118.29 ml margarine
354.88 ml sugar
2 eggs
354.88 ml flour, divided
4.92 ml baking soda
4.92 ml ground cinnamon
4.92 ml baking powder
2.46 ml salt
powdered sugar

directions

Heat oven to 325 F.
Mix sour cream, coffee and vanilla in small bowl.
Melt chocolate and butter, stir in sugar.
Beat in eggs, one at a time (with electric mixer).
Beat in 1/2 cup flour, baking soda, cinnamon, baking powder and salt.
Add remaining flour alternately with sour cream mixture, beating thouroughly.
Pour into greased and floured 9-cup fluted tube pan.
Bake 60 min.
Cool.
Sprinkle with powdered sugar.

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Reviews

Very good cake! A very moist cake with a complex flavour. The cinnamon and mocha flavours are strong yet very complimentary to the chocolate.

Ray Sarmiento
This is absolutely the moistest cake I have ever made (and I have made a lot of cakes!) The flavors were dynamite too. Really delicious but not too sweet. I served this for a Scandinavian party and it went over like there would never be another piece of chocolate cake available again! We are definetly putting this in our book of favorites.

Amy8888