- 2 medium carrots (or 20 baby carrots)
- 1 medium apple (variety is your choice but Honeycrisp or Pink Lady are very good.)
- 1 inch fresh gingerroot
Directions See How It's Made
- Top, tail and wash carrots. If using baby carrots, rinse.
- Rinse and remove core of apple. Cut into pieces.
- Cut 1" fresh ginger and then slice into a few smaller pieces.
- Turn juicer on, combine bits of ingredients together through juicer chute to make juice.