Germany, Hamburg Open Sandwich

Total Time
Prep 10 mins
Cook 0 mins

Feel free to have this with a cold beer.

Ingredients Nutrition


  1. Mix together the mayonnaise, mustard and horseradish. Add the herbs, salt and pepper. Toast and butter the bread; put on the lettuce, then the meat. Cover with sauce. Garnish with salted dill cucumber slices, or dill pickles, parsley, and tomatoes.
Most Helpful

5 stars is TOO few to give for the sucrumptous sandwich. 10 STAR RECIPE. Use some shredded beef from the freezer. The sauce is TDF! Really makes this sandwich very special! Great combo of flavors. Thank you for posting!!

Caroline Cooks August 18, 2008