Prep 8 mins
Cook 2 hrs
This is a Gooseberry Patch recipe; submitted by Lynn Cisco.
Make and share this German-Style Short Ribs recipe from Food.com.
- In a large soup pot over medium heat, brown ribs in oil for 6 to 8 minutes; drain. Add soup, water, lemon juice and seasonings; bring to a boil. Cover and reduce heat to low. Simmer for 1-1/2 to 2 hours, stirring occasionally. Stir in bread and serve over noodles.