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I translated this from "Frau im Trend," a German cooking magazine. Cook time is actually all chilling time. This is a pretty creamy gelatin based torte chock full of fresh strawberries. It is bright pink and would be a nice treat for a special Valentine's Day dinner or would be a real showstopper for the Fourth of July.
Units: US | Metric
Serving Size: 1 (296 g)
Servings Per Recipe: 8
The following items or measurements are not included: