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    You are in: Home / Recipes / German SPAM Casserole Recipe
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    German SPAM Casserole

    German SPAM Casserole. Photo by Sir Spamalot

    1/1 Photo of German SPAM Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    20 mins

    1 hr 30 mins

    Mille®'s Note:

    Nice dish to snack on over a good game of Chinese Checkers

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (12 ounce) can imported german Spam or 1 (12 ounce) can hormel wurst
    • 1/2 cup pumpernickel breadcrumbs
    • 3 german stick ducks eggs, beaten
    • 8 fluid ounces goat's milk
    • 1/2 lb german Tilsit cheese or 1/2 lb Limburger cheese, cubed
    • 6 whole dill pickles, sliced lengthwise
    • 1 medium onion, chopped
    • 1 lb german fries fried potato (like French fries, but deep-fried in melted Bratwurst fat instead of oil)

    Directions:

    1. 1
      Make sure that your German fries have been made from Blah potatoes, and keep them warm.
    2. 2
      Grind the Spam, cheese, onion and pepper together.
    3. 3
      (Grinding makes the dish easier to eat for those guest trolls who left their dentures at home).
    4. 4
      Combine with the Pumpernickel crumbs, eggs, and milk.
    5. 5
      Grease a large casserole dish with a generous amount of the Bratwurst fat.
    6. 6
      Place the Spam mixture in the casserole, and then arrange the sliced dill pickles on top.
    7. 7
      Bake, covered, at 350°F for 1¼ hours.
    8. 8
      Uncover and bake 15 minutes more to brown.
    9. 9
      Serve with German fries in individual emesis basins.
    10. 10
      Don’t forget the Oreos for dessert!

    Ratings & Reviews:

    • on August 29, 2006

      Is this a serious recipe? I don't think someone could consume all of those things in one sitting and live to tell about it! Good for a laugh, though.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for German SPAM Casserole

    Serving Size: 1 (289 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 351.6
     
    Calories from Fat 180
    51%
    Total Fat 20.1 g
    30%
    Saturated Fat 7.5 g
    37%
    Cholesterol 149.4 mg
    49%
    Sodium 1726.2 mg
    71%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 3.1 g
    12%
    Sugars 6.2 g
    24%
    Protein 15.3 g
    30%

    The following items or measurements are not included:

    Tilsit cheese

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