German Shepherd Casserole

READY IN: 40mins
Recipe by Dreamer in Ontario

This recipe comes from Eastern Goldfields Kennel Club

Top Review by lauralie41

Breah wanted Grandma to leave more than a five "paw" review for this recipe! She loves it and sits by the microwave to wait for her plate to come out. I didnt know what gravox was, assumed it might have been a type of gravy, so I omitted that and used rice instead of potatoes. When she eats this she puts her paw on the plate to hold it in place and licks it clean! I have given her two nice sized servings and she still has about 3 left in the casserole dish. I would difinetely m ake this for her again! Made and reviewed for the Newest Zaar Tag game.

Ingredients Nutrition

  • 1 lb meat, any kind
  • 1 small potatoes, finely chopped or 14 cup rice
  • 12 cup green beans, sliced, stringless
  • 1 carrot, finely chopped
  • 1 stalk celery, finely chopped
  • 1 tablespoon gravox (optional)


  1. Place all ingredients in a large casserole.
  2. Add water to cover ingredients.
  3. Mix well.
  4. Cover casserole.
  5. Microwave on High for 10 minutes, then Medium for 10 minutes.
  6. Allow to cool for 1 hour before serving.

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