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1/1 Photo of German Quark Cake
A kind of baked baseless cheesecake, Quark Kuchen is the German name. This is from an tiny old German baking book. (Quark is of European origin and is something like ricotta cheese or mascarpone cheese, but lighter.)
Units: US | Metric
Serving Size: 1 (44 g)
Servings Per Recipe: 7
The following items or measurements are not included: