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    You are in: Home / Recipes / German Ham and Cheese Party Toast Recipe
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    German Ham and Cheese Party Toast

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Chef #1166907's Note:

    This is a variation to my German Party toast. It is also very budget friendly and very easy to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      toast toasting bread light golden brown and let cool on baking rack.
    2. 2
      lightly butter toasts and place one slice of ham on toast.
    3. 3
      cut mushrooms in half and ad one half mushroom to each toast.
    4. 4
      top off with one slice of american singles cheese.
    5. 5
      pre heat oven to 400 degrees and bake toasts for approximately 10 minutes or until cheese is melted and lightly golden. Take care not to burn the cheese.
    6. 6
      Remove from oven and let cool for 3-4 minutes. Serve with a salad.

    Ratings & Reviews:

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    Nutritional Facts for German Ham and Cheese Party Toast

    Serving Size: 1 (346 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 980.2
     
    Calories from Fat 470
    47%
    Total Fat 52.2 g
    80%
    Saturated Fat 29.0 g
    145%
    Cholesterol 192.5 mg
    64%
    Sodium 2736.7 mg
    114%
    Total Carbohydrate 74.8 g
    24%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.6 g
    10%
    Protein 52.2 g
    104%

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