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    You are in: Home / Recipes / German Grilled Trout Recipe
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    German Grilled Trout

    German Grilled Trout. Photo by Thorsten

    1/2 Photos of German Grilled Trout

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Olha's Note:

    Tasty trout marinated in white wine and lemon. The Great International Barbecue Book

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If the trout are frozen, thaw.
    2. 2
      Rinse and dry the fish, removing the heads if you like.
    3. 3
      Cut 3 shallow gashes on each side of the fish.
    4. 4
      Rub fish with the salt and pepper, and arrange side by side in an oblong pan or dish.
    5. 5
      Mix wine, lemon juice, and rind.
    6. 6
      Pour the mixture over fish and let marinate for 2 hours, turning a few times.
    7. 7
      Use a double-hinged wire grill and spread the bay leaves over one side.
    8. 8
      Drain the trout and arrange over the bay leaves.
    9. 9
      Brush top with melted butter.
    10. 10
      Close the grill, and place it 5 inches over heat.
    11. 11
      Grill 20 minutes; turn rack several times and baste the fish with melted butter.
    12. 12
      Discard bay leaves.
    13. 13
      Serve fish with lemon quarters and grilled tomatoes. Serves 6-12.

    Ratings & Reviews:

    • on June 02, 2007

      45

      The bay leaves give a wonderful flavour to this easy to grill trout. The marination reduces somewhat grilling time. My trout was done to perfection in about 10 minutes. Thanks for this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2006

      55

      Definitely a keeper! The bay leaf et al imparted a very nice flavor to the trout. Grill time was 10 minutes total---the fish was done to perfection! This is how we will make our fresh trout from now on. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for German Grilled Trout

    Serving Size: 1 (229 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 405.6
     
    Calories from Fat 232
    57%
    Total Fat 25.8 g
    39%
    Saturated Fat 11.5 g
    57%
    Cholesterol 132.3 mg
    44%
    Sodium 968.5 mg
    40%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.6 g
    2%
    Protein 33.0 g
    66%

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