German Goulash Soup

READY IN: 4hrs 15mins
Recipe by HeatherFeather

I have not made this yet. Adapted from Best of the Best of Georgia.

Top Review by Koechin Chef

My husband ate Goulash Soup every day, when we were in Austria! :-) I have tried many recipes. BUT none came as close as yours!!! 10 STARS! For this one! :-)

Ingredients Nutrition


  1. Brown beef in margarine on alll sides, without cooking all the way through.
  2. Add onions and garlic and saute until soft.
  3. Add flour, paprika, tomato puree, broth, consome, and potatoes.
  4. Season with salt& pepper to taste.
  5. Simmer 3 hours.
  6. Taster and adjust seasonings as needed.

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