2 Reviews

The only changes I made was to cook it in olive oil on the stove, and add chopped onions. Otherwise, my only complaint was that there wasn't enough left-over for lunch the next day. This was a quick, delicious meal.

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tracytrebilcox May 10, 2012

It is very yummy, but it is not "German Goulash". GG is a beef stew with red peppers.

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Uwe Parris April 24, 2012
German Goulash