German Farmer Breakfast

Submitted by Chef PotPie

"This sounds like a good, heavy breakfast my husband would love! I haven't fixed this yet, I'm submitting it for the Zaar World Tour 2006. But I'm a-thinkin' I'll be fixing it for him soon! I wonder about whether to stir this concoction near the end, the recipe doesn't say! I would just eyeball and do what I think is right for me. (Edit: This recipe has gone into my "Tried and True" file, we love it! )"

 

• Ready In: 40mins
• Ingredients: 8
• Serves: 4-6

ingredients

• 4 medium sized potatoes
• 4 slices bacon, cubed up
• 3 eggs
• 3 tablespoons milk
• 1⁄2 teaspoon salt
• 1 cup ham, cooked and diced
• 2 tomatoes, peeled, diced
• 1 tablespoon chives, snipped

directions

1. Boil unpeeled potatoes until tender, drain and let cool.
2. Slice or dice potatoes.
3. In large frying pan cook bacon until translucent.
4. Add the potato slices, cook until lightly browned.
5. Meanwhile, blend eggs with milk and salt.
6. Stir in cubed ham.
7. Add tomatoes to egg mixture.
8. Pour the egg mixture over the potatoes in the skillet.
9. Cook until eggs are set.
10. Sprinkle with chopped chives and serve at once.

Reviews

[adopt a greyhound]

Loved it! Only thing I added was lots of pepper.

 

[Elaniemay]

We all loved This breakfast. I did stir after adding the eggs, and left out the tomatoes because of personal preference. Made for ZWT6.

 

[lazyme]

Great breakfast! I love this type of meal where you add everything together. Thanks Lynn for yet another keeper. Made by an Unruly Under the Influence for ZWT6.

 

[Papa D 1946-2012]

This is full of flavor and very filling. To make again I would only use one tomato. Thanks! Made for SSaSSy's ZWT6

 

[Starrynews]

Yup, filling and good! Great flavors! I tried a similar dish earlier, which was also good, but the addition of the tomato in this one really brought it up a notch. It was a good flavor addition, plus it imparted some much needed liquid that was missing from the variation without. I omitted the salt, as we found the ham and bacon to add plenty for our taste. Thanks for sharing! ZWT6