German Chocolate Upside Down

Made This Recipe? Add Your Photo

Total Time
1hr
Prep
15 mins
Cook
45 mins
Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Grease bottom of 9"x13" cake pan Sprinkle pecans and coconut on bottom of pan.
  2. Mix cake as directed on box.
  3. Pour cake batter over pecans and coconut.
  4. Mix cream cheese, melted margarine and powdered sugar until creamy. Drop by spoonfuls onto cake batter being careful not to touch side of pan with mixture.
  5. Bake at 350°F for 45 minutes (glass pan).