German Chocolate Pie

READY IN: 55mins
Recipe by Zipadedoda

If you love chocolate (and who doesn't) with a little crunch this is it! And so easy to make. This came from my sis, a great cook.

Top Review by SweetSueAl

What an easy, delicious pie to make! As a working "Mom", my time is limited, so I volunteered to be on the Hospitality Committee for the PTA. Man, have I been baking my buns off! This time, I had only 1 day notice that a dessert was needed. I looked through my cookbooks and found this little gem that I hadn't tried yet. I admit, I did cheat and use pre-made pie crusts. The filling came together in less than 10 minutes. It was so easy, that I made two pies, one to bring to my boss, who loves the German Chocolate combination. I didn't get any feedback from the PTA, but my boss gave it 5 stars. I ate one small bite and also say "High five" Thank you, zip, for an easy, but impressive, recipe. Sue

Ingredients Nutrition

Directions

  1. Mix coconut& pecans together& set aside.
  2. Put remaining ingredients in blender& blend til smooth.
  3. Pour in 9" pie shell.
  4. Sprinkle with coconut& nuts.
  5. Bake at 375* for 45-50 minutes.

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