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    You are in: Home / Recipes / German Chocolate Icing Recipe
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    German Chocolate Icing

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on February 13, 2010

      Delicious! After reading reviews I was concerned about it being too thick and cut the cooking time short a bit... I wish I hadn't. But still it was VERY good and easy to make. I did use it on a cake made from a mix but you wouldn't know - it's was wonderful - the homemade icing made all the difference! I did find this to be enough to ice a 9x13" pan, but would double the recipe if doing layers. I'll be using this recipe again. Thank you :)

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    • on June 04, 2005

      Excellent icing! The only additional thing I would point out is that the canned milk in the recipe is evaporated milk. Thanks!

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    • on August 13, 2009

      Made this for my dad's birthday to go on the German chocolate bundt cake off of this site... the cake is fantastic, and this icing put it over the top delish! I'm not a big fan of the fake tasting box mixes and canned icing so this was great for me. My dad's favorite cake is German chocolate and he said this is the best one he's ever had... icing is thick and creamy and rich... but it does have to chill in the fridge to thicken up enough to not be runny. Made the perfect amount to frost my cake. Thanks for a great recipe!

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    • on March 07, 2009

      Very Good! Although an important thing to mention is that it's calling for evaportated milk. I doubled the recipe because I am always afraid of running out of frosting and it was more than enough to frost 2 8in round cakes...and plenty for me to enjoy along the way. Very good recipe...Thanks!

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    • on May 27, 2007

      this is the original! DELICIOUS!

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    • on August 29, 2003

      This was absolutely delicious! Just the way German chocolate icing should taste. I thought that it made more than enough for a 13" x 9" cake. It was a tiny bit thick, however the next time I make it I will cook it a minute or so less.

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    Nutritional Facts for German Chocolate Icing

    Serving Size: 1 (853 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3682.0
     
    Calories from Fat 2557
    69%
    Total Fat 284.2 g
    437%
    Saturated Fat 154.1 g
    770%
    Cholesterol 815.1 mg
    271%
    Sodium 1149.2 mg
    47%
    Total Carbohydrate 272.8 g
    90%
    Dietary Fiber 31.3 g
    125%
    Sugars 214.1 g
    856%
    Protein 44.2 g
    88%

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