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    You are in: Home / Recipes / German Chocolate Chess Squares Recipe
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    German Chocolate Chess Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    ratherbeswimmin''s Note:

    My mom makes these and they are incredible. Very rich.

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    Units: US | Metric


    1. 1
      In a big mixing bowl, add the first 4 ingredients; stir just until dry ingredients are moistened.
    2. 2
      Press mixture into the bottom of a greased 13x9 inch baking dish; set aside.
    3. 3
      In another mixing bowl, add the cream cheese, 2 eggs, and 1 cup powdered sugar; beat using an electric mixer on medium speed until blended.
    4. 4
      Gradually add in remaining powdered sugar; beat after each addition.
    5. 5
      Pour mixture over chocolate crust, spread evenly.
    6. 6
      Bake at 350° for 40 minutes.
    7. 7
      Cool on wire rack; cut into squares and serve.

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    Ratings & Reviews:

    • on March 07, 2005


      Made these, but they didn't look very good. I followed the recipe exactly as printed, and a thin crispy layer formed on top, which is somewhat common in some brownies, however, in this case the layer browned before the inside was adequately cooked. All said, I had to cook for about 50 mins to get them done on the inside. I am at 6000 ft altitude, but have never had this problem baking other similar items. Although they didn't look pretty, they did taste good. I'm not sure that I was so impressed that I'd make them again, though. Also, German Chocolate Cake has coconut, and these probably could have used some to kick up the taste.

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    Nutritional Facts for German Chocolate Chess Squares

    Serving Size: 1 (1572 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 133.7
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 2.8 g
    Cholesterol 23.5 mg
    Sodium 101.3 mg
    Total Carbohydrate 18.5 g
    Dietary Fiber 0.6 g
    Sugars 14.7 g
    Protein 1.4 g

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