German Chocolate Brownies (no Cake Mix Required)

"Yummy, Easy, and the perfect treat for a bake sale or an afternoon snack. Adapted from Betty Crocker Ultimate Cookies & Brownies."
 
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Ready In:
47mins
Ingredients:
10
Yields:
24 Brownies
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ingredients

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directions

  • Preheat your oven to 350.
  • Melt 2°C chocolate chips and the butter in a 3 quart Saucepan over low heat, stir constantly; remove fromt he heat and stir in the sugar, flour, vanilla, baking powder, salt& eggs.
  • Mix until just combined.
  • Spread batter in an ungreased rectangular pan (13x9x2).
  • Bake 27 to 34 minutes until center is set, cool completely.
  • Mix your (cool) frosting recipe with the 1°C Chocolate chips (you can add more pecans if you like).
  • Spread over the cooled brownies.

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Reviews

  1. This was an easy alternative to my dad's favorite German chocolate birthday cake...It was so delicious, and the chocolate chips really add to the frosting! This was perfect with a scoop of vanilla ice cream:)
     
  2. This is an excellent recipe!!!
     
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RECIPE SUBMITTED BY

I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School. I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.
 
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