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    You are in: Home / Recipes / German Chocolate Brownies Recipe
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    German Chocolate Brownies

    1/1 Photo of German Chocolate Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    debibear53's Note:

    This is a family favorite because it is very easy and very good.

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    Units: US | Metric


    1. 1
      Mix dry cake mix with the oleo and the egg, and place in 9x13 pan.
    2. 2
      Layer on top of cake the chips, pecans, and coconut.
    3. 3
      Pour the Eagle brand milk over all.
    4. 4
      Bake in a 350* oven for 30 minutes or until golden brown.

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    Ratings & Reviews:

    • on October 12, 2007


      Thank you!!!Debibear I first had these at a bakery in the mall and they were really good. Decided to check recipezaar for the recipe. And these are pretty close to what I was trying to find. Thanks again.day57dreamer

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    • on July 07, 2007


      I follow the recipe exactly, but its more like brownie blob like AKillian24 said

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    • on October 14, 2005


      Very quick and easy to make. I think they were in the oven within 10 minutes of starting to prepare them. The base was not quite as good as a from-scratch brownie IMHO but definitely good enough to serve when you need something super fast or super easy but with a good flavor. I really liked the topping a lot! Thanks for sharing.

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    Read All Reviews (6)


    Nutritional Facts for German Chocolate Brownies

    Serving Size: 1 (1464 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 339.6
    Calories from Fat 168
    Total Fat 18.7 g
    Saturated Fat 7.4 g
    Cholesterol 19.6 mg
    Sodium 259.3 mg
    Total Carbohydrate 42.3 g
    Dietary Fiber 2.6 g
    Sugars 32.4 g
    Protein 4.6 g

    The following items or measurements are not included:


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