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    You are in: Home / Recipes / German Chocolate Brownies Recipe
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    German Chocolate Brownies

    German Chocolate Brownies. Photo by PaulaG

    1/1 Photo of German Chocolate Brownies

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    carrie sheridan's Note:

    this is a great idea!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325.
    2. 2
      Melt 1/2 cup butter and add 4 oz chopped chocolate to melt over low heat.
    3. 3
      Cool 10 minutes or more.
    4. 4
      Add sugar and vanilla.
    5. 5
      Add beaten eggs and beat well.
    6. 6
      Whisk together the flour, baking powder, salt and add to the mixture.
    7. 7
      Mis well and spread in 8 inch or 9 inch square glass pan that has been buttered.
    8. 8
      Bake at 325 for 18-23 minutes until a knife inserted is clean when removed.
    9. 9
      Remove and set the oven to broil.
    10. 10
      Combine the 2 T. of melted butter with 1/2 cup of brown sugar, the 2 T. of corn syrup, the 2 T. of milk.
    11. 11
      Stir in the 1 cup of flaked coconut and 1/2 cup finely chopped nuts.
    12. 12
      Drop the misture by teaspoonsful evenly over the warm brownies.
    13. 13
      Spread gently.
    14. 14
      Broil 4 inches from the heat for 1-2 minutes or until bubbly.
    15. 15
      Cool 1 hour.

    Ratings & Reviews:

    • on February 10, 2010

      55

      These are very rich, so be sure to cut them into small servings. Also make sure you watch closely while under the broiler because they can burn quickly. Made as per recipe. These were my contribution to a Super Bowl party.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for German Chocolate Brownies

    Serving Size: 1 (113 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 965.1
     
    Calories from Fat 515
    53%
    Total Fat 57.2 g
    88%
    Saturated Fat 31.0 g
    155%
    Cholesterol 183.0 mg
    61%
    Sodium 497.3 mg
    20%
    Total Carbohydrate 111.2 g
    37%
    Dietary Fiber 4.5 g
    18%
    Sugars 77.5 g
    310%
    Protein 9.8 g
    19%

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