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    You are in: Home / Recipes / German Chocolate Brownie Cookies Recipe
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    German Chocolate Brownie Cookies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 09, 2010

      Had extra coconut pecan frosting left over from a tub but no cake mix. So I didn't use the frosting part of the recipe. This cookie worked perfectly! Yum. I pressed a hole in the middle when they came out and put the frosting in while still hot. It melted in and eating them warm was the best!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2007

      This was an excellent cookie. I shared these with several people who all adored them. It was very simple to make. We did put a LOT of the topping on the cookies so we could have used a bit more. Thanks for a great recipe!

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    • on October 27, 2006

      Very unique cookie! I'll definitely make it again. Thanks for the recipe.

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    Nutritional Facts for German Chocolate Brownie Cookies

    Serving Size: 1 (1562 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2219.0
     
    Calories from Fat 1120
    50%
    Total Fat 124.5 g
    191%
    Saturated Fat 53.6 g
    268%
    Cholesterol 333.7 mg
    111%
    Sodium 797.4 mg
    33%
    Total Carbohydrate 279.0 g
    93%
    Dietary Fiber 13.9 g
    55%
    Sugars 208.5 g
    834%
    Protein 24.1 g
    48%

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