2 Reviews

I used this recipe for my first ever attempt at making a cheese cake. I chose the German Cheese Cake since I was born in Germany and love their cheese cakes. It turned out terrific. I noticed one comment that said it was runny. Mine was not so all I can say is that the writer made an error somewhere.

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Anonymous May 29, 2015

Absolutely horrible the quantities are all wrong. The filling was far to watery and the texture after baking was like scrambled eggs. Do not try this.

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Quack May 16, 2015
German Cheesecake (Mit Quark)