Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / German Apple Cake Recipe
    Lost? Site Map

    German Apple Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Lumberjackie's Note:

    This is my favourite cake recipe. It's easy to make and absolutely delicious. For an elegant appearance, I use a round baking dish and arrange the apple slices in concentric circles, starting from the outer edges of the cake. Left over cinnamon-apples are great sauted and served with icecream or added to hot breakfast cereals.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350°F Grease 8x8-inch baking dish (I use a round dish).
    2. 2
      Combine butter, sugar (1 cup), and eggs in large bowl and beat thoroughly. Add flour, baking powder, and vanilla, and beat until well blended. Spread evenly in baking dish.
    3. 3
      Combine sugar (1/2 teaspoon) and cinnamon. Peel and core apples and thinly slice into large bowl. Add sugar-cinnamon mixture to taste, coating apples thoroughly. Arrange slices on top of batter in overlapping rows, pressing lightly into batter.
    4. 4
      Bake 1 hour. Cool and cut into squares/wedges.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on December 12, 2007


      It is very easy and it taists great!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for German Apple Cake

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 443.7
    Calories from Fat 157
    Total Fat 17.4 g
    Saturated Fat 10.3 g
    Cholesterol 111.1 mg
    Sodium 87.9 mg
    Total Carbohydrate 69.9 g
    Dietary Fiber 4.2 g
    Sugars 48.6 g
    Protein 4.8 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites