German Apple Bundt Cake

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READY IN: 1hr 25mins
Recipe by D-girlcancook

I got this recipe from my mom not sure where she got it but its so yummy!!!! Ps. Sub any fruit juice instead of oj will work (I have used cranberry).

Ingredients Nutrition


  1. Combine dry ingredients except mix the sugar with wet then add dry to wet/sugar in thirds.
  2. Add cinnamon and confectioners' sugar to apples. Then add 1/2 the batter to the sprayed bundt/ tube pan then half the apple mix then add the rest of batter then apples.
  3. Bake in preheated 350°F oven for 70 minutes.

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