Geranium Iced Tea
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
directions
- Place the tea, geranium leaves and cloves in a warmed teapot.
- Fill with 2 ½ cups boiling water, leave to infuse for 5 minutes, then strain, cool and chill.
- Fill tumblers with crushed ice, then pour over the tea, and decorate each glass with a lemon slice. Sweeten, if desired.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!