Georgia Peach Ice Cream
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
2 quarts
ingredients
- 1 cup milk
- 2 tablespoons flour
- 1 cup sugar
- 2 tablespoons lemon juice
- 2 cups crushed peaches
- 1 cup whipped cream
directions
- combine sugar and flour, add milk and cook until thick -- stirring constantly.
- cool.
- add peach pulp and lemon juice --
- fold in whipped topping --
- freeze according to machine directions.
- freezing time is not included since the machines used vary on actual times.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...