Total Time
Prep 10 mins
Cook 0 mins

This is new to me, thought you might like to try it! One package of saltines is about 40 crackers.

Ingredients Nutrition


  1. In a medium size bowl, coarsely crush the crackers with your hands- you should have big cracker pieces.
  2. Add the remaining ingredients, mix well, and serve immediately.
  3. Season, to taste, with salt and pepper.
Most Helpful

5 5

This is an amazingly simple and good salad. Great for BBQs. DO NOT MAKE IN ADVANCE, the crackers will get soggy. If you want to take it to a pot luck, mix the veggies and mayo together in the bowl and carry your croakers separately. Then you can add them in just when it is ready to be served.

5 5

I have not made this YET, but have had it at one of my church functions. It is different and delicious!!!! Update: 6/12/07 - I have finally prepared this for myself. Easy and delicious. I prepared exactly as directed, using as small amount of mayo as I could get by with to hold the mixture together. I absolutely love this stuff LOL! Personally, I don't mind if the crackers get soggy (ie, leftovers, if there are any), the flavor is still there. I am one of those who like soggy cereal too, so it is a personal thing. I will repeat this often. Thanks Sharon123!

5 5

this is great sorda like a mayo and tomato sandwich which we southerns love,i cant wait until summer so i can make it with vine ripe tomatoes